Most Chinese people have three meals a day. In the past, they had breakfast in the morning, a big lunch at noon and a light dinner at night.
But now both men and women in the big cities have to work on the weekdays. So they often have bread, eggs and milk for breakfast at home. For lunch, Chinese take-away food is very popular (流行的) . They often have a quick lunch in their workplaces.
After work in the afternoon, they have more time for dinner. They usually have a big meal at home. Wives (妻子) often cook meat, fish, chicken, vegetables and rice for their family. You can also find dumplings and noodles on the table in most families of northern China.
1．How many meals do most Chinese people have? (
)
2．What do people work in the big cities have for breakfast? (
)
| A．Bread and milk. | B．Eggs. | C．A and B |
3．Why do people in big cities have a quick lunch now? (
)
| A．Because they want to be thinner. |
| B．Because they eat too much for breakfast. |
| C．Because they have no time for a big lunch. |
4．Where do people usually have a big dinner? (
)
| A．At home. | B．In workplaces. | C．In the restaurant. |
5．Which one is not true (正确)? (
)
| A．In the past, Chinese people had a big lunch at noon. |
| B．Chinese take -away food isn't popular. |
| C．People have dumplings and noodles in most families of northern China. |
B. 
C. 
D. 
E. 
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